A mini Tour of India!!!
Baingan Bhartha(V)(GF)- On popular demand, the star of this menu! Roasted eggplant cooked with tomatoes, onions and spices. Absolutely delicious. The indian version of Babaganoush. You will come back for more!!!
Eaten with either the white rice, Pulav or the chapatis.
Mixed vegetable Sagu(V)(GF) - Also on popular demand! mixed vegetables cooked with spices. Served in almost every South indian restaurant in India. My version. Yum yum yum
Eaten with either the rice or the chapatis
Peas Pulav(V)(GF) - Basmati Rice cooked with sweet peas and spices. Simple and fresh
Eaten by itself or with the eggplant or the Dal
Gujarati style Dal(V)(GF) - Dal cooked with a little tamarind and jaggery. Sweet, sour and mildly hot.
Eat it by itself or with the pulav or white rice
Whole wheat chapatis - Whole wheat flat breads
Can be made vegan and or gluten free on request
Whole milk Yogurt