A mini Tour of India this week : Punjab, Karnataka and Gujarat. 

Baingan Bharta- Roasted eggplant (V)(GF) YUMMM

Potato Sagu (V)(GF)

Gujarati Style Dal fry(V)(GF)

Peas Pulav(V)(GF)

Week of 5/25
Sethji's Classic Full Thali
Get all the  dishes on the menu. 1 portion each for $25 (+taxes)

Whole Wheat chapatis

*contains ghee

*contains wheat

Can be made vegan

on request

Mango Lassi- Limited supplies!Get it with your dinner

$5.00Price

The Bombay -Larger serving sizes of 2 entrees from the menu and rice(5/25)

$35.00Price

A mini Tour of India!!!

Baingan Bhartha(V)(GF)- On popular demand, the star of this menu! Roasted eggplant cooked with tomatoes, onions and spices. Absolutely delicious. The indian version of Babaganoush. You will come back for more!!!

  • Eaten with either the white rice, Pulav  or the chapatis. 

 

Potato Sagu(V)(GF) - Also on popular demand! Russets cooked with spices. Served in almost every South indian restaurant in India. My version. Yum yum yum

 

  • Eaten with either the rice or the chapatis

 

Peas Pulav(V)(GF) - Basmati Rice cooked with sweet peas and spices. Simple and fresh

 

  • Eaten by itself or with the eggplant or the Dal

 

Gujarati style Dal(V)(GF) - Dal cooked with a little tamarind and jaggery. Sweet, sour and mildly hot. 

  • Eat it by itself or with the pulav or white rice

 

Whole wheat chapatis - Whole wheat flat breads

Can be made vegan on request

 

*contains ghee(dairy)

*contains Gluten

 

White rice

Whole milk Yogurt