Spinach and Mint Pulav (V)(GF)
Kerala Vegetable Stew(V)(GF)
Roasted Ivy Gourd(V)(GF)
Carrot and mung bean salad(V)(GF)
Onion and cucumber Raita(GF)
*Ask for dairy free!
Week of 8/8
Sethji's Classic Full Thali
Get all the dishes on the menu. 1 portion each for $28.50 (+taxes)
Spinach and mint pulav- Basmati rice cooked with spinach, mint and spices. Simple but heavenly.
- Eaten by itself or with some Raita or the dal (V)(GF)
Kerala style vegetable stew - (V)(GF) - Vegetables cooked in coconut milk and spices. Simple yet delicious
- Eaten by itself or with the white rice
Thondekai Vadakkal(V)(GF) : Ivy gourd Sautéed with spices. Simple yet delicious!
- I like to eat it with white rice as is has a bit of a bite to it.
Carrot and kosambari(V)(GF) - Yes, Spring is here! and time for some fresh salad! Carrot and mung bean salad with coconut and cilantro
• Eaten by itself- Fresh and delish
Cucumber and onion raita(GF)- A classic raita made with yogurt and cucumbers and onions.
• *Contains Dairy
• *Can be made dairy free on request
Whole milk Yogurt